Diploma & Certificate Programs
Diploma in Baking Technology
About this course
Hands-on diploma in baking technology training at NCBCT Nairobi. 2 years of practical sessions covering industry-standard techniques and products you can use in a bakery or your own business.
Entry requirements: KCSE C- and above
Termly fees apply — enquire for full breakdown
Topics covered
- Industrial baking operations
- Food safety and hygiene
- Equipment maintenance
- Production management
- CBET assessment