Contact & enroll
Get in touch
Have a question about courses, fees, or intake dates? Call our head office — enrolment is handled by phone so we can advise you on the right programme and schedule.
Our campuses
-
Nairobi
1st Floor, National Housing Corporation Building, Aga Khan Walk
0722 237 181 / 020 350 4453 -
Mombasa
Moi Avenue
0720 911 746 -
Nakuru
Contact head office for campus details
0721 744 089
General contact
- Email info@bakeryschool.co.ke
- Alt email bakeryschoolnairobi@gmail.com
- Postal P.O. Box 73448-00200, Nairobi
How to enroll
Enrolment steps
- Call 0722 237 181 or 020 350 4453 to speak with admissions
- Confirm your chosen course, level, and class slot
- Pay registration (Ksh 1,000) and kit fees (dust coat & hair net — Ksh 750)
- Complete payment via M-Pesa Paybill or bank transfer (details below)
- Attend orientation on your start date
Payment details
- M-Pesa Paybill 203971 (Account: your full name, max 16 characters)
- Bank Co-operative Bank, Co-op House Branch
- Account name Nairobi College of Bread and Confectionery Technology
- Account number 01100091670100
General enquiry
Send a message
This form is for general enquiries only. To enrol, call the Nairobi head office.