Diploma & Certificate Programs
Craft Certificate in Baking Technology
About this course
Hands-on craft certificate in baking technology training at NCBCT Nairobi. 1.5 years of practical sessions covering industry-standard techniques and products you can use in a bakery or your own business.
Entry requirements: KCSE D plain and above
Termly fees apply — enquire for full breakdown
Topics covered
- Commercial bread and pastry
- Kitchen hygiene
- Basic costing
- Practical production skills